We love a good hot toddy as much as the next gal, but this winter we’re taking it one step further with festive cocoas, coffees and cocktails that are basically the holidays in liquid form.
FROZEN PEPPERMINT SLIDE AT INDUSTRY KITCHEN
What do you get when you blend together a bit of Baileys Irish Cream, mint liquor, cream, vodka and candy canes? A minty-fresh, shareable cocktail that’s sure to knock your aunt’s questionable eggnog out of the punch bowl. It’s garnished with pretzel rods and crushed peppermint bark.
70 South St.